Eighth Beef - 100lbs Total Cost $750
$250.00
A non-refundable deposit of $250 is due at checkout.
The remaining $500 is due upon delivery
± 100 lbs. hanging weight will give you approx. 70lbs of beef in your freezer.
What you get:
Steaks - 1” thick, 2 per pack.
(Sirloin tip, Striploin, Tenderloin, Ribeye)
Roasts - 3-4 lbs/roast, Variety of Round, Cross Rib, Shoulder, Sirloin
Ground Beef - 1 lb. packs of lean ground beef
Organ meat, soup or marrow bones upon request
Quantity:
A non-refundable deposit of $250 is due at checkout.
The remaining $500 is due upon delivery
± 100 lbs. hanging weight will give you approx. 70lbs of beef in your freezer.
What you get:
Steaks - 1” thick, 2 per pack.
(Sirloin tip, Striploin, Tenderloin, Ribeye)
Roasts - 3-4 lbs/roast, Variety of Round, Cross Rib, Shoulder, Sirloin
Ground Beef - 1 lb. packs of lean ground beef
Organ meat, soup or marrow bones upon request
A non-refundable deposit of $250 is due at checkout.
The remaining $500 is due upon delivery
± 100 lbs. hanging weight will give you approx. 70lbs of beef in your freezer.
What you get:
Steaks - 1” thick, 2 per pack.
(Sirloin tip, Striploin, Tenderloin, Ribeye)
Roasts - 3-4 lbs/roast, Variety of Round, Cross Rib, Shoulder, Sirloin
Ground Beef - 1 lb. packs of lean ground beef
Organ meat, soup or marrow bones upon request
